Teaching and Sharing



A carving on the oldest tree in Baguio
I forgot how much I enjoy teaching a subject about which I am passionate to students who are also enthused. I love teaching! It is so exciting to develop a subject and share the knowledge I have acquired from my own personal study, coupled with the observations and comments of my students. Really teaching is about learning, and it humbles me, realizing there are so many angles to a topic. I have been teaching the book of Acts in the New Testament, and it is such a rich example of the power of the Holy Spirit. Not only do I enjoy explaining various terms or events, but also I am soaking in the practical applications for my own life. 
My lovely room on level "B"
Another wonderful element in my life—simple but wonderful nonetheless—has been sharing some of my goodies from Senegal. I brought tea and café Touba (a spicy ground coffee that Senegalese are terribly fond of) and my knowledge of a few basic Senegalese dishes. I prepared domadar, which is a white rice dish covered in a thick tomato sauce, accompanied by fried fish and lots of vegetables. Although it was not like the domadar I ate in Senegal, being prepared with different fish and different vegetables, the concept was the same. The meal brought a little international flair to the school, reminding us that we are all the same—with the same basic needs and desire—under one God.
Children's ministry on Saturdays
Our laundry room



“I will sing of the Lord’s great love forever; with my mouth I will make your faithfulness known through all generations. I will declare that your love stands firm forever, that you have established your faithfulness in heaven itself.” (Psalm 89: 1, 2)

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